Additions to the Chicken Family

In March 2016, we saw the arrival of our three new chicks.  One of our broody hens hatched three very different looking babies. They now live happily in the Backyard Garden and are busy eating bugs, weeds, fertilising the gardens and adding air to the soil.  It has been great to see our chicken numbers on the rise again as they are the favourite with our students.

Sustainability at Hukanui School in 2016 has started with our biggest ever student interest in environmental positions and sustainable studies.  All the sustainable groups are up and running with our enthusiastic and dedicated students.  On March 4, we celebrated our continued Green/Gold status with a special assembly where Heidi Mardon, the director of National Enviroschools and Robyn Irving our facilitator  came along to present our award.  We are all very proud that our school and community have worked together to continue this exciting journey that really makes a difference in our school and in our own lives.  We look forward to another successful year of learning and action in, about and for the environment.

Last Thursday, our students who care for the Living Room were our representatives at the annual Waikato Enviroschools celebration at Mystery Creek, Hamilton along with 300 other passionate environmental students.  This year's theme was 'Global Issues, Local realities'.  In our presentation, our global issue was the decline of honeybees and the impact this has on our natural and food producing environments.  Our students worked for over a term to develop their presentation. We started with an iMovie that introduced our issue, followed by our factual information presented in three different ways, including a display in two different mediums and an iPad Puppet Pal.  At the conclusion of our presentation, we had a fun honeybee quiz with a prize.  We had a fantastic day together with our parent helpers, and other enthusiastic schools who we learnt a lot from too.

A lot of great things have been happening in the Living Room backyard garden.  We have completed the first stage of the outdoor oven with community help, we have a new beehive thanks to our supportive local beekeepers and we continue to care for, eat and cook from our gardens.

Twice this year we have been the lucky benefactors of Fonterra staff’s hard work in our gully, as they worked on the steepest and weediest section of our gully restoration project. They gave their time and energy as part of the Volunteer Waikato Programme, working with gusto, determination and with a sense of fun as they weeded, collecting rubbish and planted native trees; making a significant difference in our gully.  It was great that the second team could see the area the first team had worked on and that they were able to plant in this area and that our students saw in action people giving without receiving.  We are very grateful to Fonterra for their commitment to our project and to the importance of volunteering.